Wednesday, December 14, 2011

Branch Out


Get cozy next to the fire this winter and bring a rustic look to your holiday table. We love how Food Network Magazine has featured our Log Wedge Serving Board in a woodlandsy spread of the November issue. Best of all, the board is cut into 8 pie shaped pieces making it perfect for hosting that winter party! Pair it with our Silver Sapling Cocktail Flatware , sand cast from real twigs, to add a delicate and whimsical touch to the woodland theme and entertain away!

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